![]() Be sure to use unsalted butter for this recipe, as salted will alter the flavor of the sauce. Salt, pepper, and cayenne pepper are all that’s needed.īutter. Just choose whichever hot sauce is your favorite! I like to use Cholula in this recipe, but you can also use Frank’s RedHot Sauce. You can also opt for low-sodium soy sauce if you prefer (that’s my personal favorite!). Feel free to use your favorite brand here. You will need chicken broth for this recipe. If you prefer, you can swap out honey for agave.īroth. I prefer to use light brown sugar here but you can use dark brown sugar if that’s what you have on hand. you only need brown sugar for this recipe. If you prefer scotch or bourbon, you can swap the rye out for those! I recommend using rye whiskey for this recipe, but it’s actually made to go with your favorite kind of whiskey. Garlic is a must for so many recipes, so I always have a jar of minced garlic in my fridge. You will need both canola oil and olive oil for this recipe. You can also ask your butcher to break them down for you. It only takes 5 minutes and you save a lot of money doing the work yourself. I highly recommend buying your chicken wings whole and breaking them down yourself into drummettes and flats. It’s an easy recipe to bust out for game day or any fall party when you want to bust out the grill (before it snows!).Ĭhicken wings. ![]() The sauce is spicy, sweet, and smoky, giving you a sticky glaze that’ll have you licking your fingers clean. The recipe starts with grilled wings, hot off the grill with just the right amount of crispness from the skin. I noted it down in my ever-expanding list of recipe ideas, and when I was looking for a new way to make wings, it jumped right out at me. In my mind, I was like, “hey, this is all pretty freakin good together!” The inspiration actually came as I was tasting a honey whiskey and eating wings at the same time. These hot honey whiskey wings are a whole new take on wings that you are going to fall head over heels for. We are currently getting deeper into the football season, and I find myself constantly gravitating back to them. Hot Honey Whiskey Wings about these hot honey whiskey wingsįinger-lickin’ good wings are my personal favorite of all the football foods that are out there.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |